Rhubarb for lemonade
Pink rhubarb lemonade is pretty as well as refreshing on a hot day, says rhubarb grower Suzanne Bigras. She boils six cups (1.5 L) water with 2/3 cup (150 mL)
Buffalo, Bison & Cattle
Quebec is producing a variety of specialty livestock. They include the Vache canadienne, elk, deer, wapiti, and buffalo (called bison on the packaging, a direct translation of the French). A
Early Lettuce in Quebec
Photo: Early leaf lettuce is harvested at Margeric farm in Laval. Photo by Gordon Beck. Looking like rivers of gently rippling waters, rows of early leaf lettuce are a dramatic
The Quebec Endive Story
Endive, a popular vegetable in France and Belgium, is still finding its way into Quebecers’ hearts. It’s gradually gaining converts, particularly in winter, as it is available year-round. Endives J.M.S.,
The Story of Quebec Peas
Fresh is best, but fresh is almost impossible to find unless you grow your own. Open-air markets are about the only source of fresh peas and only early in the